Address: Villa Batista, Anse Takamaka, Mahé Usland, The Seychelles.
Tel.: (248) 366300
Wooden tables and bencges, beaytuful view on the sea, simple and tasty
cuisine orchestrated by Agnès. Try the fish, crab and gambas!
MARIE-ANTOINETTE (Rs100, 3 dishes)
Address: Victoria Exit, Mahé Island, The Seychelles.
Beautiful colonial house. Marue-Antoinette and her daughter Flre propose
a traditional créole cuisine, relatively sophisticated. Try the
"Bourgeois Fisg royal" and the curry chicken.
LA MARIE GALANTE (Rs130)
Address: Grande Anse on West Coast, Mahé Island, The Seychelles.
In a small beautiful decor at the end of a lane, this restaurant serves
seafood perfumed with ginger and all kinds of spices.
Address: Independence avenue, Victoria, Mahé Island, The Seychelles.
Rel.: (248) 225001
The liveliest bar-retaurant in town. Choose a table on the verandah
and check out the colourful crowd behind a cockteil or a créole
POMME CANNELLE (Rs150)
Address: East coast after the airport from Victoria, Mahé Island,
Tel.: (248) 376155
Located inside a colonial house in the middle of a craftsmen's village.
Try the "Bouillon
brède", tuna curry, "papaye tournée" and citronelle tea.
LA SIRÈNE (Rs100)
Address: Anse aux Poules Bleues, Mah Island, The Seychelles.
Simple decor but beautiful view on the beach and ocean as well as on
the maountains of Mahé. Very pleasant chef proposes some original
dishes: roasted bat, créole stuffed crabs. Only on reservations.
LE BONBON PLUME (Rs150)
LA DIGUE ISLAND
Address: Anse Lazine, Praslin Island, The Seychelles.
Located on one of the most beautiful beaches of the island, this restaurant
is a good address. Refined créole cuisine. Try the sautéed
shrimps with sweet banana and the avocado fish.
Address: Anse Réunion, La Digue Island, The Seychelles.
This restaurant is named after a spice used in créole cuisine.
Located on a terrace surrounded by a lot of green. Millionaire Salad, Curry
Zourites prepared by chef Robin Julie who concocts a different menu every
Address: "Silhouette Lodge Hotel", Silhouette Island, The Seychelles.
Tel.: (248) 224003
Excellent créole buffet proposed by Ornella. Great hot spiced
sauce for the fresh salads. Original cocnut mousse with parmiggiano cheese.
Perfectly cooked fish. Chocolate coated banana parfait is a rarity in itself!