SUSHI GALLERY 18  Matsunosushi Restaurant

TALK TO US:     BACK TO SUSHI HOMEPAGE BACK TO SUSHI GALLERIES HOMEPAGE   These pictures were taken at Matsunosushi Restaurant in Shizuoka City.  

From top to bottom, left to right: Akami (red lan tuna), Tai (Seabream) Toro (Tuna fat part), Tako (Octopus) Wasabi ( Grated Japanese Horseradish)

   

From top to bottom, left to right: Shika (Venison), Tai (Seabream),  Menegi (Leek Sprouts) Batera (Mackerel), Nihamaguri (Simmered Clam) Gari (Pickled Ginger)

   

Hirame (Sole, Flatfish)